{
  "meta": {
    "disclaimer": "Do not rely on openFDA to make decisions regarding medical care. While we make every effort to ensure that data is accurate, you should assume all results are unvalidated. We may limit or otherwise restrict your access to the API in line with our Terms of Service.",
    "terms": "https://open.fda.gov/terms/",
    "license": "https://open.fda.gov/license/",
    "last_updated": "2026-07-08",
    "results": {
      "skip": 0,
      "limit": 1,
      "total": 1
    }
  },
  "results": [
    {
      "status": "Terminated",
      "city": "Bellingham",
      "state": "WA",
      "country": "United States",
      "classification": "Class II",
      "openfda": {},
      "product_type": "Food",
      "event_id": "92658",
      "recalling_firm": "Bellingham Pasta Co",
      "address_1": "3125 Mercer Ave Ste 101",
      "address_2": "N/A",
      "postal_code": "98225-8435",
      "voluntary_mandated": "Voluntary: Firm initiated",
      "initial_firm_notification": "Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit",
      "distribution_pattern": "Distributed in WA.",
      "recall_number": "F-1367-2023",
      "product_description": "Semolina Lemon Black Pepper Linguine, net wt. 14oz. Product is packaged in a clear clamshell plastic container.  Label declares: Fresh & Hand Crafted Bellingham Pasta Co.  Ingredients Semolina Flour, Water, Egg, Lemon, Black Pepper, dusted with Brown Rice Flour. Keep Refrigerated. UPC 8 98975  00211 8.",
      "product_quantity": "190 packages",
      "reason_for_recall": "Pasta label declares semolina flour but does not declare wheat.",
      "recall_initiation_date": "20230703",
      "center_classification_date": "20230804",
      "termination_date": "20230913",
      "report_date": "20230816",
      "code_info": "Best By Dates 7/12, 7/15, and 7/19."
    }
  ]
}