{
  "meta": {
    "disclaimer": "Do not rely on openFDA to make decisions regarding medical care. While we make every effort to ensure that data is accurate, you should assume all results are unvalidated. We may limit or otherwise restrict your access to the API in line with our Terms of Service.",
    "terms": "https://open.fda.gov/terms/",
    "license": "https://open.fda.gov/license/",
    "last_updated": "2026-07-08",
    "results": {
      "skip": 0,
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  "results": [
    {
      "status": "Terminated",
      "city": "San Luis Obispo",
      "state": "CA",
      "country": "United States",
      "classification": "Class I",
      "openfda": {},
      "product_type": "Food",
      "event_id": "86594",
      "recalling_firm": "Sauer Brands Inc - SLO",
      "address_1": "184 Suburban Rd",
      "address_2": "N/A",
      "postal_code": "93401-7502",
      "voluntary_mandated": "Voluntary: Firm initiated",
      "initial_firm_notification": "Letter",
      "distribution_pattern": "nationwide and on line sales",
      "recall_number": "F-0049-2021",
      "product_description": "The Spice Hunter  Black Pepper 1.7 oz.  Jar UPC 8105701703  Case UPC 40081057017034,    Fine Black Pepper 1.6 oz.  Jar UPC 8105701706  Case UPC 40081057017065",
      "product_quantity": "348 bottles",
      "reason_for_recall": "Potential Salmonella contamination.",
      "recall_initiation_date": "20201009",
      "center_classification_date": "20201022",
      "termination_date": "20210218",
      "report_date": "20201028",
      "code_info": "Lot Number: 20269C  Best By Date: Sep-22"
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}