{
  "meta": {
    "disclaimer": "Do not rely on openFDA to make decisions regarding medical care. While we make every effort to ensure that data is accurate, you should assume all results are unvalidated. We may limit or otherwise restrict your access to the API in line with our Terms of Service.",
    "terms": "https://open.fda.gov/terms/",
    "license": "https://open.fda.gov/license/",
    "last_updated": "2026-04-15",
    "results": {
      "skip": 0,
      "limit": 1,
      "total": 1
    }
  },
  "results": [
    {
      "status": "Terminated",
      "city": "Carolina",
      "state": "PR",
      "country": "United States",
      "classification": "Class II",
      "openfda": {},
      "product_type": "Food",
      "event_id": "77332",
      "recalling_firm": "Bacalafoods Corp",
      "address_1": "Julio N Matos Ind Pak Lote 22",
      "address_2": "N/A",
      "postal_code": "00984",
      "voluntary_mandated": "Voluntary: Firm initiated",
      "initial_firm_notification": "Visit",
      "distribution_pattern": "Puerto Rico only",
      "recall_number": "F-2420-2017",
      "product_description": "Finola, Style Octopus in Pickled Sauce, Product of Spain, Wild Caught, Net Weight 4.1/10oz (115g), Empacado para:/Packaged for: Bacalafoods Corp., San Juan, PR 00936-8060",
      "product_quantity": "203 boxes ( 10,150 units)",
      "reason_for_recall": "Product in principal display panel identified as Style Octopus while real content is squid.",
      "recall_initiation_date": "20170519",
      "center_classification_date": "20170630",
      "termination_date": "20190628",
      "report_date": "20170712",
      "code_info": "3096 TMM;   2936 TMM"
    }
  ]
}