{
  "meta": {
    "disclaimer": "Do not rely on openFDA to make decisions regarding medical care. While we make every effort to ensure that data is accurate, you should assume all results are unvalidated. We may limit or otherwise restrict your access to the API in line with our Terms of Service.",
    "terms": "https://open.fda.gov/terms/",
    "license": "https://open.fda.gov/license/",
    "last_updated": "2026-04-01",
    "results": {
      "skip": 0,
      "limit": 1,
      "total": 1
    }
  },
  "results": [
    {
      "country": "United States",
      "city": "El Segundo",
      "address_1": "2150 E Grand Ave",
      "reason_for_recall": "Customer reported that a small percentage of pouches of Salmon to be bloated.  Testing found that bloating was due to production of CO2 as a result of microbial activity of non-heat resistant non-spore forming mesophilic aerobic or facultative spoilage organisms.",
      "address_2": "",
      "product_quantity": "576 cases - both flavors",
      "code_info": "4800001181 SLC1P J5M21  4800001181 SLC1P J5M21          Expiry dates: 5/15/2021; 5/21/2021//24/2021, 5/27/2021, 5/28/2021; 6/4/2021, 6/8/2021, 6/8/2021.",
      "center_classification_date": "20190910",
      "distribution_pattern": "West Virginia, Ohio, Pennsylvania and Maryland.",
      "state": "CA",
      "product_description": "Lemon Chive Chicken of the Sea Wild-Caught Pink Salmon Skinless and Boneless, 2.5 oz (70 g) pouch:  Shelf Stable    UPC 0 48000 01179 4 and 0 480000 11817 7      individual pouch;  UPC 1 00 48000 01179 1 - Case    Chicken of the Sea International  El Segundo, CA  Product of Thailand.",
      "report_date": "20190918",
      "classification": "Class II",
      "openfda": {},
      "recalling_firm": "Tri-Union Frozen Products, Inc.",
      "recall_number": "F-2148-2019",
      "initial_firm_notification": "Letter",
      "product_type": "Food",
      "event_id": "83670",
      "termination_date": "20190923",
      "more_code_info": "",
      "recall_initiation_date": "20190809",
      "postal_code": "90245-5024",
      "voluntary_mandated": "Voluntary: Firm initiated",
      "status": "Terminated"
    }
  ]
}