{
  "meta": {
    "disclaimer": "Do not rely on openFDA to make decisions regarding medical care. While we make every effort to ensure that data is accurate, you should assume all results are unvalidated. We may limit or otherwise restrict your access to the API in line with our Terms of Service.",
    "terms": "https://open.fda.gov/terms/",
    "license": "https://open.fda.gov/license/",
    "last_updated": "2026-03-18",
    "results": {
      "skip": 0,
      "limit": 1,
      "total": 1
    }
  },
  "results": [
    {
      "status": "Terminated",
      "city": "Kingfisher",
      "state": "OK",
      "country": "United States",
      "classification": "Class II",
      "openfda": {},
      "product_type": "Food",
      "event_id": "62716",
      "recalling_firm": "Christian Cheese, LLC",
      "address_1": "13th & Airport Road",
      "address_2": "N/A",
      "postal_code": "73750",
      "voluntary_mandated": "Voluntary: Firm initiated",
      "initial_firm_notification": "Telephone",
      "distribution_pattern": "CO and OK",
      "recall_number": "F-1648-2013",
      "product_description": "Christian Cheese Vegetable Cheddar Made in Kingfisher, Oklahoma (405-375-6711) Ingredients:  Pasteurized Milk, Culture, Rennet,  Salt, Onion, Garlic, Basil, Red Bell Pepper, Black Pepper, Tomato, Vinegar, Parsley, Ginger, and Rosemary.  1 unit weighing approximately 0.6 lbs and plastic vacuum packed in plastic.  1 case is approximately 32 units weighing approximately 0.60 lbs each.",
      "product_quantity": "Approximately 15-16 units",
      "reason_for_recall": "Undeclared Soy lecithin and Soybean Oil",
      "recall_initiation_date": "20120614",
      "center_classification_date": "20130711",
      "termination_date": "20130815",
      "report_date": "20130717",
      "code_info": "No codes are used at the facility.  All product made approximately on June 7, 2012."
    }
  ]
}