{
  "meta": {
    "disclaimer": "Do not rely on openFDA to make decisions regarding medical care. While we make every effort to ensure that data is accurate, you should assume all results are unvalidated. We may limit or otherwise restrict your access to the API in line with our Terms of Service.",
    "terms": "https://open.fda.gov/terms/",
    "license": "https://open.fda.gov/license/",
    "last_updated": "2026-03-18",
    "results": {
      "skip": 0,
      "limit": 1,
      "total": 1
    }
  },
  "results": [
    {
      "country": "United States",
      "city": "E Brunswick",
      "address_1": "9 Elkins Rd",
      "reason_for_recall": "A positive result was discovered for Salmonella in Rose Red Filterbag Ginger and Organic Ground Ginger.",
      "address_2": "",
      "product_quantity": "5,240 pounds",
      "code_info": "GN-FB-146-SO-IN-X40, Lot #MV23741-01 and GN-GD-000-SO-IN-X40, Lot #MV23741-01          Distribution dates 321/2016-3/23/2016",
      "center_classification_date": "20160615",
      "distribution_pattern": "NJ and SC",
      "state": "NJ",
      "product_description": "Rose Red Organic Ginger Steam Filter Bag & Organic Ground Ginger Steam packaged in a poly-lined corrugated carton; 40 lb case  bulk pack 40 lbs",
      "report_date": "20160622",
      "classification": "Class II",
      "openfda": {},
      "recalling_firm": "Spice Chain",
      "recall_number": "F-1527-2016",
      "initial_firm_notification": "Letter",
      "product_type": "Food",
      "event_id": "73967",
      "termination_date": "20180410",
      "more_code_info": "",
      "recall_initiation_date": "20160407",
      "postal_code": "08816-2006",
      "voluntary_mandated": "Voluntary: Firm initiated",
      "status": "Terminated"
    }
  ]
}