{
  "meta": {
    "disclaimer": "Do not rely on openFDA to make decisions regarding medical care. While we make every effort to ensure that data is accurate, you should assume all results are unvalidated. We may limit or otherwise restrict your access to the API in line with our Terms of Service.",
    "terms": "https://open.fda.gov/terms/",
    "license": "https://open.fda.gov/license/",
    "last_updated": "2026-04-08",
    "results": {
      "skip": 0,
      "limit": 1,
      "total": 1
    }
  },
  "results": [
    {
      "country": "United States",
      "city": "Cincinnati",
      "address_1": "100 Lock St",
      "reason_for_recall": "The chicken bacon, egg white and cheese on flat bread sandwich was manufactured using a raw chicken bacon.",
      "address_2": "",
      "product_quantity": "79 cases/24 per case",
      "code_info": "180308",
      "center_classification_date": "20180426",
      "distribution_pattern": "Product was only distributed to one customer in the Kentucky.",
      "state": "OH",
      "product_description": "Chicken bacon, egg white and cheese on flat bread sandwich",
      "report_date": "20180425",
      "classification": "Class II",
      "openfda": {},
      "recalling_firm": "Premier Food Management, LLC",
      "recall_number": "F-1139-2018",
      "initial_firm_notification": "Telephone",
      "product_type": "Food",
      "event_id": "79732",
      "termination_date": "20180614",
      "more_code_info": "",
      "recall_initiation_date": "20180313",
      "postal_code": "45215-4639",
      "voluntary_mandated": "Voluntary: Firm initiated",
      "status": "Terminated"
    }
  ]
}