{
  "meta": {
    "disclaimer": "Do not rely on openFDA to make decisions regarding medical care. While we make every effort to ensure that data is accurate, you should assume all results are unvalidated. We may limit or otherwise restrict your access to the API in line with our Terms of Service.",
    "terms": "https://open.fda.gov/terms/",
    "license": "https://open.fda.gov/license/",
    "last_updated": "2026-04-01",
    "results": {
      "skip": 0,
      "limit": 1,
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  },
  "results": [
    {
      "status": "Terminated",
      "city": "Petaluma",
      "state": "CA",
      "country": "United States",
      "classification": "Class II",
      "openfda": {},
      "product_type": "Food",
      "event_id": "85290",
      "recalling_firm": "Amys Kitchen Inc",
      "address_1": "1650 Corporate Cir",
      "address_2": "N/A",
      "postal_code": "94954-6950",
      "voluntary_mandated": "Voluntary: Firm initiated",
      "initial_firm_notification": "E-Mail",
      "distribution_pattern": "United Kingdom",
      "recall_number": "F-0888-2020",
      "product_description": "Amy's Kitchen gluten Free Vegetable Lasagna, UK  Microwave or oven bake - keep frozen    Item # 000374, UPC 0 042272 003747   net weight 255g  Amy's Kitchen Bedford MK",
      "product_quantity": "7,496 cases (6 x 255 g packages per case)",
      "reason_for_recall": "Potential metal contamination in one lot of frozen lasagna.",
      "recall_initiation_date": "20200320",
      "center_classification_date": "20200407",
      "termination_date": "20200519",
      "report_date": "20200415",
      "code_info": "Item # 000374 Lot # 30-K269"
    }
  ]
}