{
  "meta": {
    "disclaimer": "Do not rely on openFDA to make decisions regarding medical care. While we make every effort to ensure that data is accurate, you should assume all results are unvalidated. We may limit or otherwise restrict your access to the API in line with our Terms of Service.",
    "terms": "https://open.fda.gov/terms/",
    "license": "https://open.fda.gov/license/",
    "last_updated": "2026-04-01",
    "results": {
      "skip": 0,
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  "results": [
    {
      "status": "Terminated",
      "city": "Burlington",
      "state": "VT",
      "country": "United States",
      "classification": "Class I",
      "openfda": {},
      "product_type": "Food",
      "event_id": "87070",
      "recalling_firm": "Rhino Foods, Inc.",
      "address_1": "179 Queen City Park Rd",
      "address_2": "N/A",
      "postal_code": "05401-5932",
      "voluntary_mandated": "Voluntary: Firm initiated",
      "initial_firm_notification": "Telephone",
      "distribution_pattern": "Texas - directly to manufacturer, none distributed into commerce",
      "recall_number": "F-0215-2021",
      "product_description": "AF01886 NTFA No egg Ready-to-Eat Chocolate Chip Cookie Dough Dough-  20 lb. sold frozen",
      "product_quantity": "3,280 20lb cases",
      "reason_for_recall": "Cookie dough ingredient intended for use in ice cream may be contaminated with Listeria monocytogenes.",
      "recall_initiation_date": "20201231",
      "center_classification_date": "20210120",
      "termination_date": "20210908",
      "report_date": "20210127",
      "code_info": "Lot/Unit Numbers: 3240    Expiration date(s) or Use by Date(s) or expected shelf life of product: 11/19/2021    Serial Numbers: n/a    UPC Codes: 1 08 50908 00729 1",
      "more_code_info": ""
    }
  ]
}