{
  "meta": {
    "disclaimer": "Do not rely on openFDA to make decisions regarding medical care. While we make every effort to ensure that data is accurate, you should assume all results are unvalidated. We may limit or otherwise restrict your access to the API in line with our Terms of Service.",
    "terms": "https://open.fda.gov/terms/",
    "license": "https://open.fda.gov/license/",
    "last_updated": "2026-04-15",
    "results": {
      "skip": 0,
      "limit": 1,
      "total": 1
    }
  },
  "results": [
    {
      "status": "Terminated",
      "city": "Seattle",
      "state": "WA",
      "country": "United States",
      "classification": "Class I",
      "openfda": {},
      "product_type": "Food",
      "event_id": "78335",
      "recalling_firm": "Triple B Corporation",
      "address_1": "4103 2nd Ave S",
      "address_2": "N/A",
      "postal_code": "98134-2305",
      "voluntary_mandated": "Voluntary: Firm initiated",
      "initial_firm_notification": "Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit",
      "distribution_pattern": "distributed in Alaska, Idaho, Montana, Oregon, and Washington",
      "recall_number": "F-0158-2018",
      "product_description": "Kit, Thai Veggie, Produced by CP Fresh of Seattle, WA, 1 x 5 lb. per case, UPC 45009 85454 4    The ingredients are: NAPPA CABBAGE, SNAP PEAS, BOK CHOY, BROCCOLI, CARROTS, RED ONIONS, CELERY, RED PEPPERS, GREEN PEPPERS, CILANTRO.",
      "product_quantity": "123 cases",
      "reason_for_recall": "Kit, Thai Veggie is recalled due to possible contamination with Listeria monocytogenes. The broccoli used in processing this item has been recalled by vendor Mann Packing of Salinas, California.",
      "recall_initiation_date": "20171020",
      "center_classification_date": "20171113",
      "termination_date": "20171206",
      "report_date": "20171108",
      "code_info": "Use By: 10/4/17 to 10/16/2017"
    }
  ]
}