{
  "meta": {
    "disclaimer": "Do not rely on openFDA to make decisions regarding medical care. While we make every effort to ensure that data is accurate, you should assume all results are unvalidated. We may limit or otherwise restrict your access to the API in line with our Terms of Service.",
    "terms": "https://open.fda.gov/terms/",
    "license": "https://open.fda.gov/license/",
    "last_updated": "2026-04-01",
    "results": {
      "skip": 0,
      "limit": 1,
      "total": 1
    }
  },
  "results": [
    {
      "status": "Terminated",
      "city": "Irvine",
      "state": "CA",
      "country": "United States",
      "classification": "Class I",
      "openfda": {},
      "product_type": "Food",
      "event_id": "66453",
      "recalling_firm": "Orange County Produce",
      "address_1": "11405 Jeffrey Rd",
      "address_2": "N/A",
      "postal_code": "92602-0503",
      "voluntary_mandated": "Voluntary: Firm initiated",
      "initial_firm_notification": "Press Release",
      "distribution_pattern": "CA",
      "recall_number": "F-0084-2014",
      "product_description": "Red and Green Bell Peppers, 25 lbs.",
      "product_quantity": "1208 units",
      "reason_for_recall": "Orange County Produce, LLC is recalling fresh red and green Bell Peppers because they may have the potential to be contaminated with Salmonella.",
      "recall_initiation_date": "20131006",
      "center_classification_date": "20131028",
      "termination_date": "20131028",
      "report_date": "20131106",
      "code_info": "Lot # SB 7 920, SB 7 923, SB 7 924"
    }
  ]
}