{
  "meta": {
    "disclaimer": "Do not rely on openFDA to make decisions regarding medical care. While we make every effort to ensure that data is accurate, you should assume all results are unvalidated. We may limit or otherwise restrict your access to the API in line with our Terms of Service.",
    "terms": "https://open.fda.gov/terms/",
    "license": "https://open.fda.gov/license/",
    "last_updated": "2026-04-01",
    "results": {
      "skip": 0,
      "limit": 1,
      "total": 1
    }
  },
  "results": [
    {
      "status": "Terminated",
      "city": "Oconto Falls",
      "state": "WI",
      "country": "United States",
      "classification": "Class II",
      "openfda": {},
      "product_type": "Food",
      "event_id": "63168",
      "recalling_firm": "Springside Cheese Corp",
      "address_1": "7989 Arndt Rd",
      "address_2": "N/A",
      "postal_code": "54154-9755",
      "voluntary_mandated": "Voluntary: Firm initiated",
      "initial_firm_notification": "Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit",
      "distribution_pattern": "WI, CO",
      "recall_number": "F-0057-2013",
      "product_description": "Springside Cheese, Blue Cheese Color Cheddar,  55-0172,  V2, August 24, 2012,",
      "product_quantity": "41,616.53 lbs total",
      "reason_for_recall": "Springside Cheese Corp. is recalling cheese produced on August 21, 2012 through September 1, 2012.  This voluntary recall has been initiated because the cheese has the potential to be contaminated with Giardia, a parasite, from an employee illness.",
      "recall_initiation_date": "20120907",
      "center_classification_date": "20121010",
      "termination_date": "20160309",
      "report_date": "20121017",
      "code_info": "8.24.2"
    }
  ]
}