{
  "meta": {
    "disclaimer": "Do not rely on openFDA to make decisions regarding medical care. While we make every effort to ensure that data is accurate, you should assume all results are unvalidated. We may limit or otherwise restrict your access to the API in line with our Terms of Service.",
    "terms": "https://open.fda.gov/terms/",
    "license": "https://open.fda.gov/license/",
    "last_updated": "2026-04-22",
    "results": {
      "skip": 0,
      "limit": 1,
      "total": 1
    }
  },
  "results": [
    {
      "status": "Terminated",
      "city": "Spokane",
      "state": "WA",
      "country": "United States",
      "classification": "Class II",
      "openfda": {},
      "product_type": "Food",
      "event_id": "69168",
      "recalling_firm": "Tullia's",
      "address_1": "1407 W Mansfield Ave",
      "address_2": "N/A",
      "postal_code": "99205",
      "voluntary_mandated": "Voluntary: Firm initiated",
      "initial_firm_notification": "Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit",
      "distribution_pattern": "distributed in Spokane area of Washington.",
      "recall_number": "F-0024-2015",
      "product_description": "Tullia's Italian Meatless Pasta Sauce, packaged in a 16 oz. (436g) and 32 oz. (872g) glass jars with one-piece metal closures.     The 32 oz. (872g) glass jar has the UPC 7 48863 64322 3.  The 16 oz (436g) glass jar has the UPC  7 48863 64321 6.",
      "product_quantity": "312 jars (16 oz. each) and 172 jars (32 oz. each)",
      "reason_for_recall": "Italian Meatless Pasta Sauce is recalled because review of the production records revealed that one batch of sauce produced had a pH high enough to allow the growth of Clostridium botulinum, a bacterium which can cause life-threatening illness or death.",
      "recall_initiation_date": "20140902",
      "center_classification_date": "20141010",
      "termination_date": "20150213",
      "report_date": "20141022",
      "code_info": "Code 530140"
    }
  ]
}